We just got back from a store that has a lot of bulk candy. Like, a whole lot. (Winco.) I saw bulk sprinkles and had to get some. I posted this photo on instagram about 4 minutes ago and Erin asked if I was going to make the smitten kitchen confetti cookies with them. I had not heard of these. So now I am here, on my laptop, printing this recipe as I type this. I'm so glad I did, because I too would have just tried a plain old sugar cookie recipe, but Deb says no. Not that simple. So, I am using her recipe instead because she has never lead me astray. I am cutting down on sugar right after I make these. And then again after my birthday next week.
Unrelated:
We can't stop watching Overly Sarcastic Productions. Sadie loves these video summaries of lit classics, they are great for both books we have read and for books she wants to read. There are so many good ones here, I can't pick a favorite. (Better for older kids, a little swearing.)
